At Pho Viet, the menu offers a vibrant mix of traditional Vietnamese flavors, expertly crafted to satisfy both the casual diner and those looking to explore bold, fresh tastes. The appetizers set the stage with the Summer Rolls—a refreshing start to any meal, packed with shrimp, fresh herbs, and a perfect balance of textures. For those seeking a lighter, vegetarian option, the Vegetarian Summer Rolls offer a flavorful alternative, filled with crisp vegetables and wrapped in delicate rice paper.
Moving on to the main courses, Pho Viet’s Pho options are a must-try. The Beef Special Pho is a fragrant, hearty broth filled with tender beef slices and a rich, aromatic base, while the Beef Eye Round Pho highlights the delicately cooked, thinly sliced beef for a more subtle, yet equally satisfying flavor. Each bowl is completed with fresh herbs and lime to elevate the experience.
The Vermicelli Bowls offer a grilled twist, perfect for a satisfying yet light meal. The Grilled Honey Lemongrass Beef Bowl brings a sweet and savory combination, with perfectly charred beef marinated in fragrant lemongrass and honey, while the Grilled Honey Lemongrass Pork Bowl offers a similar, tender pork alternative that bursts with flavor.
For a heartier option, Pho Viet’s Rice Plates are a delightful choice. The Dried Shredded Pork and Egg Meat Pie Plate is a comforting, crispy delight that pairs beautifully with the savory pork, while the Dried Shredded Pork and Egg Plate delivers a satisfying balance of flavors in every bite.
For something truly unique, the Special Plates steal the show. The Viet Special Dish Plate is a standout with its combination of flavors and textures, and the Vegetable Crispy Egg Noodle Dish Plate provides a delightful contrast with crispy noodles and fresh vegetables.
Pho Viet’s menu is a journey through the best of Vietnamese cuisine, each dish bursting with vibrant, fresh flavors.